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Dept. of Crop and Soil Sciences College of Agricultural, Human, and Natural Resource Sciences


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Climate Resilient Wheat Innovation Lab

Using Cutting-edge Science to Develop Heat Tolerant and Climate Resilient Wheat Varieties

By using a combination of high quality basic and applied research in genomics, molecular biology, physiology, conventional and fast breeding approaches, improved breeding tools, and by leveraging resources from other organizations, the Climate Resilient Wheat Innovation Lab is developing new wheat varieties that can withstand heat stress.  In the process the innovation lab will train a cadre of students and scientists at all levels, and will build capacity in the focus countries to conduct high quality  basic and applied research to address food security needs of the near future.

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